Chris Mague
|
57cacd8274
add crispy roast duck
|
4 years ago |
Chris Mague
|
37d18ba865
melted onions
|
4 years ago |
Chris Mague
|
ccf7567899
initial add of risotto
|
4 years ago |
Chris Mague
|
a63ddfa04d
new possible
|
4 years ago |
Chris Mague
|
cf287652d6
new recipe
|
4 years ago |
Chris Mague
|
f64051d7c9
spellz
|
4 years ago |
Chris Mague
|
8708a194bc
bacon notes
|
4 years ago |
Chris Mague
|
940e06eec7
bacon
|
4 years ago |
Chris Mague
|
225ff059dc
new whole lemon walnut pesto
|
4 years ago |
Chris Mague
|
0d4b0a9c08
new
|
4 years ago |
Chris Mague
|
bb83bc6134
new tst
|
4 years ago |
Chris Mague
|
44c7635a26
korean_pork_shoulder
|
4 years ago |
Chris Mague
|
9e7a94917e
new dessert to try
|
4 years ago |
Chris Mague
|
db59e97c54
update to use bread flour
|
4 years ago |
Chris Mague
|
0035b96882
adjust times
|
4 years ago |
Chris Mague
|
859141fbed
fix timing
|
4 years ago |
Chris Mague
|
c833ae35ac
inside needs more time at a lower temp
|
4 years ago |
Chris Mague
|
0f528ae8f9
bread notes
|
4 years ago |
Chris Mague
|
9fb177673f
new
|
4 years ago |
Chris Mague
|
4ee535256a
technique
|
4 years ago |
Chris Mague
|
6bf2ffad22
new stuffing
|
5 years ago |
Chris Mague
|
fa9b162083
new
|
5 years ago |
Chris Mague
|
536794a34a
add stuffing
|
6 years ago |
Chris Mague
|
54a58abe67
good stuff
|
6 years ago |
Chris Mague
|
3d17a648cc
new recipe
|
6 years ago |
Chris Mague
|
c363abf5f8
temp change
|
7 years ago |
Chris Mague
|
3d5fb933d1
add beef barley soup
|
7 years ago |
Chris Mague
|
b231ee59ec
new recipe: slow cooker vietnamese pulled pork
|
7 years ago |
Chris Mague
|
4622a970d9
add shallot/bell pepper/cucumber spicy pickles
|
7 years ago |
Chris Mague
|
59c99e50b6
asian slow cooker pulled pork
|
7 years ago |