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+1 large yellow bell pepper
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+1 large cucumber
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+1 large shallot cut in rings
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+1 serrano pepper, seeds and ribs removed, sliced into 1/4 inch matchsticks
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+2 Tbsp sugar
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+1/4 cup rice wine vinegar
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+1 Tbsp salt
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+1/2 inch fresh ginger, peeled and sliced
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+2 large garlic clove, put through garlic press
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+- Mix up and place in a ziploc and store in fridge overnight
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