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+## Korean Spicy Pork
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+### Marniade
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+- 6 tablespoons gochujang
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+- 1 tablespoon Togarashi
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+- 3 tablespoons soy sauce
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+- 3 tablespoons mirin
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+- 2 tablespoons dark brown sugar
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+- 1 tablespoon honey
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+- 2 tablespoons sesame oil
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+- 5 cloves garlic
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+- 2 tablespoons grated ginger
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+- 1/2 small apple grated
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+- t tablespoon oyster sauce
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+
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+### Ingredients
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+
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+- 2 lb sliced pork
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+- 2 scallions
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+- sesame seeds
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+- 1.5 sweet onions
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+
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+### NOTES
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+Slice onions and cook over low head with a little salt, pepper and sesame oil until soft about 15-20 minutes
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+Mix marinade ingredients together in a large bowl.
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+2 hours before cooking add pork slice by slice coating with marinade as well as possible.
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+When onions cool add in.
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+Cook over a very hot cast iron griddle on the grill in batches using a little oil in between batches.
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