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				+## Korean Spicy Pork 
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				+### Marniade 
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				+- 6 tablespoons gochujang 
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				+- 1 tablespoon Togarashi 
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				+- 3 tablespoons soy sauce 
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				+- 3 tablespoons mirin 
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				+- 2 tablespoons dark brown sugar 
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				+- 1 tablespoon  honey 
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				+- 2 tablespoons sesame oil 
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				+- 5 cloves garlic 
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				+- 2 tablespoons grated ginger 
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				+- 1/2 small apple grated 
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				+- t tablespoon oyster sauce 
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				+### Ingredients 
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				+- 2 lb sliced pork 
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				+- 2 scallions 
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				+- sesame seeds 
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				+- 1.5 sweet onions 
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				+### NOTES 
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				+Slice onions and cook over low head with a little salt, pepper and sesame oil until soft about 15-20 minutes 
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				+Mix marinade ingredients together in a large bowl. 
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				+2 hours before cooking add pork slice by slice coating with marinade as well as possible. 
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				+When onions cool add in. 
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				+Cook over a very hot cast iron griddle on the grill in batches using a little oil in between batches. 
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