## Sourdough Pizza Dough

### INGREDIENTS

- 1.5c cold unfed starter (can feed 2-3 days before)
- 3/4c warm water
- 3 1/4 All purpose unbleached flour
- 1/2c whole wheat flour
- 1.5 t salt
- 1 t yeast

### PREPERATION

Mix with dough hook for 7 min

Cover and rest for 4-7 hours or until doubles in size

Makes 4 12" thin crust pizzas