vor 2 Jahren · 3f643bebad
--- a/TechniqueNotes/smoked_brisket.md
+++ b/TechniqueNotes/smoked_brisket.md
@@ -8,7 +8,7 @@
 
				 - neutral oil
			
 
				 - granulated garlic
			
 
				 - onion powder
			
 
				-- hicory chips
			
 
				+- hickory chips
			
 
				 
			
 
				 ### INSTRUCTIONS