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@@ -2,11 +2,11 @@
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### Ingredients
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-1/3 cup course sea salt (sea or kosher)
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-3T cracked pepper corns
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-2 teaspoons pink curing salt (Prague Powder #1 or Insta Cure #1)
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-1/3 cpu packed dark brown sugar
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-1 piece (3-3.5lb) pork belly (skinned - see Notes)
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+- 1/3 cup course sea salt (sea or kosher)
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+- 3T cracked pepper corns
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+- 2 teaspoons pink curing salt (Prague Powder #1 or Insta Cure #1)
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+- 1/3 cpu packed dark brown sugar
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+- 1 piece (3-3.5lb) pork belly (skinned - see Notes)
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### Process
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Chris Mague